I am Cindy Daniels. I teach Family and Consumer Science. My Pathway is Food, Nutrition, and Wellness. My courses are Food, Nutrition, and Wellness, Food for Life, and Food Science. ServSafe is the Pathway test for this series of courses. Students who pass the test with a 76% rate will be issued a certificate by the National Restaurant Association of America.
Cooking labs are integrated into the curriculum. Students become proficient in safety and sanitation practices.
In my spare time, I love spending time with family and friends.